High-Volume Restaurant General Manager

McDonald's; Whiting (IN); On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Competitive Pay

Flexible Schedules

Employee Discounts and Free Meals

Paid Time Off

Archways to Opportunity education (90+

Medical, dental, vision benefits

Access to early pay

Job summary

McDonald’s franchisee-operated restaurant in Whiting, Indiana is seeking a General Manager to lead a high-volume store and drive profitability while upholding McDonald’s standards. You will work with a leadership team to set goals, coach department managers, and develop staff for future growth.

The role emphasizes hiring and developing managers, achieving quality, service, and cleanliness targets, and maintaining strong operations in a fast-paced environment.

Qualifications

• Experience managing high-volume locations in quick-service/hospitality.
• Must be 18 years or older to be a manager in our restaurants.

Responsibilities

• Run a profitable restaurant and ensure Quality, Service, and Cleanliness standards.
• Lead and coach Department Managers to improve their Departments.
• Hire and develop Department and Shift Managers to build the future team.

Skills

General Manager experience

High-volume locations

Job description

McDonald’s franchisee-operated restaurant in Whiting, Indiana is seeking a General Manager to lead a high-volume store and drive profitability while upholding McDonald’s standards. You will work with a leadership team to set goals, coach department managers, and develop staff for future growth.

The role emphasizes hiring and developing managers, achieving quality, service, and cleanliness targets, and maintaining strong operations in a fast-paced environment.