High-Volume Line Cook & Team Leader

Hop Hog Lowell; Lowell (MI); Sur place; USD 16 000 - 20 000; Plein temps

Avantages offerts par ce poste

Free shift meals

Generous employee discounts

Cross-training opportunities

Résumé du poste

Torsap Thai Kitchen in Lowell, MI seeks experienced line cooks and emerging kitchen leaders to maintain clean, stocked stations and deliver consistent, high-quality plates during peak rushes. Expect competitive hourly pay, predictable scheduling, and a team-focused culture that values coaching and mentorship.

We offer free shift meals, generous employee discounts, and cross-training opportunities to help you grow with us and advance your skills in a fast-paced, scratch kitchen.

Qualifications

• 1–2+ years on a high-volume hot line, flat top, grill, or fry station.
• Clean habits, tight sanitation/allergen awareness, and pride in sending out plates that match specs every time.
• Calm under ticket pressure, receptive to coaching, and proactive about mentoring newer team members.
• Punctuality, communication, and readiness to knock out prep before service.

Responsabilités

• Maintain clean and stocked line stations and operate hot line, grill, or fry station.
• Support teammates during peak rushes and communicate clearly to ensure smooth service.
• Follow standardized procedures to consistently send out plates that meet specs.
• Assist with prep and station readiness before each service.

Connaissances

Line experience

Leadership

Reliability

Sanitation awareness

Punctuality

Description du poste

Torsap Thai Kitchen in Lowell, MI seeks experienced line cooks and emerging kitchen leaders to maintain clean, stocked stations and deliver consistent, high-quality plates during peak rushes. Expect competitive hourly pay, predictable scheduling, and a team-focused culture that values coaching and mentorship.

We offer free shift meals, generous employee discounts, and cross-training opportunities to help you grow with us and advance your skills in a fast-paced, scratch kitchen.