Lead Line Cook — High-Volume Kitchen Leader

Torsap Thai Kitchen; Panama City Beach (FL); On-site; USD 35,000 - 50,000; Full time

Job summary

Torsap Thai Kitchen in Panama City Beach is seeking a dedicated Lead Line Cook to oversee daily operations during service. This position plays a crucial role in maintaining food quality and consistency, directing the kitchen team, and ensuring all dishes meet presentation and safety standards.

The ideal candidate will have strong line experience in a high-volume kitchen, the ability to work multiple stations, and skills in training others. If you thrive under pressure and support your team, we welcome your application.

Qualifications

• Strong line experience in high-volume kitchen.
• Ability to work grill, sauté, fry, or multiple stations.
• Strong sense of timing and organization.
• Ability to train others.
• Ability to lift 50 lbs and work long periods standing.

Responsibilities

• Oversee daily line operations during service.
• Ensure all plates leaving the kitchen meet standards.
• Help direct line cooks and prep cooks during service.
• Maintain clean, organized, and efficient work area.
• Communicate low inventory items to chef or kitchen manager.

Job description

Torsap Thai Kitchen in Panama City Beach is seeking a dedicated Lead Line Cook to oversee daily operations during service. This position plays a crucial role in maintaining food quality and consistency, directing the kitchen team, and ensuring all dishes meet presentation and safety standards.

The ideal candidate will have strong line experience in a high-volume kitchen, the ability to work multiple stations, and skills in training others. If you thrive under pressure and support your team, we welcome your application.