High-Impact GM — Lead a High-Volume Restaurant

McDonald's; Moultrie (GA); On-site; USD 80,000 - 110,000; Full time

Benefits offered by this job

15-25 days paid vacation

10 paid holidays

Job summary

McDonald’s is seeking a General Manager for a high-volume restaurant operated by an independent franchisee. You will lead a team to deliver Quality, Service, and Cleanliness while driving profitability and guest satisfaction.

You will coach Department and Shift Managers, set goals, hire and develop talent, and ensure staffing aligns with business needs. Candidates should have GM experience in fast‑food or hospitality and be 18+.

Qualifications

• The General Manager runs a profitable restaurant meeting McDonald’s customer standards: Quality, Service, and Cleanliness.
• Leads a team of Department Managers, sets goals, and provides coaching and direction.

Responsibilities

• Run a profitable restaurant meeting Quality, Service, and Cleanliness goals.
• Lead and coach Department and Shift Managers to improve performance.
• Hire and develop Department and Shift Managers to ensure future leadership.

Skills

GM experience

High-volume

Leadership

Customer service

Job description

McDonald’s is seeking a General Manager for a high-volume restaurant operated by an independent franchisee. You will lead a team to deliver Quality, Service, and Cleanliness while driving profitability and guest satisfaction.

You will coach Department and Shift Managers, set goals, hire and develop talent, and ensure staffing aligns with business needs. Candidates should have GM experience in fast‑food or hospitality and be 18+.