Hawaiian Kitchen Crew: Fresh, Fast & Flavorful

Ono Hawaiian BBQ

South Pasadena (CA)

On-site

USD 23,000 - 32,000

Part time

14 days+
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Benefits offered by this job

Bonus & awards
401(k) matching
Medical, dental, Vision
Life insurance
EAP
Paid sick time
Employee meal discount

Job summary

Ono Hawaiian BBQ is hiring Kitchen Crew Members to support back‑of‑house operations. This hourly position pays $20.00 per hour and involves food preparation, inventory stocking, and ensuring quality while serving customers with aloha.

You will follow health codes and store policies, maintain cleanliness, and work either part‑time or full‑time in a fast‑paced, team‑oriented environment. We value reliability, strong customer service, and a willingness to learn our training guidelines, with

Qualifications

  • Food Handler Card required by the state or local health department.
  • Basic math skills and basic English written and verbal communication.
  • Excellent customer service skills.
  • Reliable transportation is required.

Responsibilities

  • Understand and comply with health codes and safety procedures.
  • Understand and comply with company policies and procedures.
  • Understand and comply with Kitchen Crew Training Guideline.
  • Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline.
  • Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers.
  • Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks.
  • Maintain regular and punctual attendance.
  • Perform other duties as assigned.
  • Part-time or full-time.

Skills

Basic math
English communication
Customer service

Job description

Ono Hawaiian BBQ is hiring Kitchen Crew Members to support back‑of‑house operations. This hourly position pays $20.00 per hour and involves food preparation, inventory stocking, and ensuring quality while serving customers with aloha.

You will follow health codes and store policies, maintain cleanliness, and work either part‑time or full‑time in a fast‑paced, team‑oriented environment. We value reliability, strong customer service, and a willingness to learn our training guidelines, with

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