Guest Experience & Training Supervisor

Chipotle Mexican Grill; Broomfield (CO); On-site; USD 25,000 - 28,000; Full time

Benefits offered by this job

Tuition assistance

Free meals

Health insurance

Digital tips

Paid time off

Holiday closures

Advancement opportunities

Job summary

Chipotle Mexican Grill seeks a Service Leader to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served and the crew is well trained. The role involves keeping a clean, organized line, proper equipment function, and stepping in to assist when busy.

The position requires the ability to lead training, monitor schedules, and support office and banking tasks, with opportunities for advancement and a competitive benefits package.

Qualifications

• Knowledge of Chipotle’s Food With Integrity philosophy.
• Ability to speak and understand the primary language of the location.

Responsibilities

• Ensure high quality, great tasting food is served.
• Resolve food quality issues and support food safety policies.
• Assist with customer incidents to guarantee positive experiences.
• Monitor crew breaks, shift changes, and line schedules.
• Develop and cross-train front-of-house crew.
• Assist with crew performance reviews and with office duties.

Skills

Food safety

Cash handling

Office paperwork

Communication

Education

High school diploma

Job description

Chipotle Mexican Grill seeks a Service Leader to maintain a positive customer experience by ensuring safe, high-quality food is prepared and served and the crew is well trained. The role involves keeping a clean, organized line, proper equipment function, and stepping in to assist when busy.

The position requires the ability to lead training, monitor schedules, and support office and banking tasks, with opportunities for advancement and a competitive benefits package.