Guest Experience & Training Lead

Chipotle Mexican Grill; Springfield (AL); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Tuition assistance (100% coverage for

Free food

Job summary

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and trained crew. You will keep the line clean, train staff, and assist with scheduling while supporting office tasks as needed.

This role requires a high school diploma and restaurant experience, with a focus on food safety and cash handling policies. You will help resolve customer issues and contribute to a safe, efficient restaurant environment.

Qualifications

• High school diploma required.
• Knowledge of cash handling policies.
• Understanding of food safety and health dept. matters.
• Familiarity with office paperwork.
• Ability to read, write and understand the work location language.
• Restaurant experience preferred.

Responsibilities

• Ensure high-quality food is served and resolve customer issues.
• Maintain a clean, organized line and properly functioning equipment.
• Train and develop front-of-house crew; assist with breaks and schedules.
• Assist with office tasks such as banking and paperwork.
• Support daily operations and ensure supplies are in stock.

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive customer experience by ensuring safe, quality food and trained crew. You will keep the line clean, train staff, and assist with scheduling while supporting office tasks as needed.

This role requires a high school diploma and restaurant experience, with a focus on food safety and cash handling policies. You will help resolve customer issues and contribute to a safe, efficient restaurant environment.