Guest Experience Server: Fast-Paced Restaurant

Westwood Country Club, Inc.; Vienna, Northern (VA, KY); Hybrid; USD 9,100 - 13,000; Full time

Job summary

Westwood Country Club, Inc. in Vienna, VA is seeking a friendly server to greet guests, take orders, and deliver food and drinks with care.

You will work in a fast-paced club environment, handle payments, assist with opening/closing duties, and collaborate with the kitchen to ensure a positive dining experience for members and guests. Previous server experience is preferred but not required; strong customer service, multitasking, and communication skills are essential.

Qualifications

• Experience as a server is preferred but not required.
• Strong interpersonal and communication skills.
• Ability to work in a fast-paced environment and multitask.

Responsibilities

• Greet and welcome guests in a friendly and professional manner.
• Take accurate food and drink orders and provide recommendations based on the menu.
• Serve food and beverages to customers promptly and efficiently.
• Ensure the dining area is clean and organized, including resetting tables for new guests.
• Monitor guest dining experiences and provide prompt attention to their needs.
• Handle cash and process payments accurately, including credit card transactions and tips.
• Collaborate with kitchen staff to ensure timely food preparation and quality service.
• Maintain knowledge of menu items, specials, and ingredients to address guest inquiries.
• Adhere to health and safety regulations and maintain cleanliness in all service areas.
• Assist with opening and closing duties, including stock management and cleaning.
• Participate in team meetings and contribute to a positive work environment.

Skills

Customer service

Communication

Multitasking

Cash handling

Job description

Westwood Country Club, Inc. in Vienna, VA is seeking a friendly server to greet guests, take orders, and deliver food and drinks with care.

You will work in a fast-paced club environment, handle payments, assist with opening/closing duties, and collaborate with the kitchen to ensure a positive dining experience for members and guests. Previous server experience is preferred but not required; strong customer service, multitasking, and communication skills are essential.