Guest Experience Server

Aramark Correctional Services; Cape May (NJ); On-site; USD 8,200 - 12,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

401(k) plan

Paid time off

Job summary

Aramark is seeking a Server to join our team in the United States. You will take orders, serve food and drinks, and create memorable guest experiences. You will handle food service duties, maintain cleanliness, and contribute to a smooth event operation.

The role emphasizes strong customer service, safe food handling, and adaptability to evenings and weekends. Competitive benefits apply to eligible employees according to location policies.

Qualifications

• Previous experience as a server or in food service role preferred.
• Demonstrates excellent customer service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain a food safety certification.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Serves food and beverage to guests according to guests orders and/or banquet menu
• Maintains knowledge of menu items and all other offerings
• Maintains appearance and cleanliness of food service areas during event
• Replenishes food and beverage product
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
• Provides excellent customer service, anticipating guests' needs
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Customer service

Communication

Food safety knowledge

Flexibility hours

Job description

Aramark is seeking a Server to join our team in the United States. You will take orders, serve food and drinks, and create memorable guest experiences. You will handle food service duties, maintain cleanliness, and contribute to a smooth event operation.

The role emphasizes strong customer service, safe food handling, and adaptability to evenings and weekends. Competitive benefits apply to eligible employees according to location policies.