Guest Experience Server — Create Memorable Moments

Aramark Correctional Services; High Point (NC); On-site; USD 17,000 - 25,000; Full time

Job summary

Aramark is seeking a Server to deliver memorable guest experiences by taking orders, serving food and beverages, and ensuring high standards of service. The role emphasizes safety compliance and teamwork while handling event duties and upselling a positive guest experience.

The position involves working in fast-paced environments, adhering to alcohol policies, and maintaining cleanliness. Flexibility for evenings and weekends is required, with opportunities for leadership growth through hands-on

Qualifications

• Previous experience as a server or in food service preferred.
• Demonstrates excellent customer service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain a food safety certification.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Serves food and beverage to guests according to guests orders and/or banquet menu.
• Maintains knowledge of menu items and all other offerings.
• Maintains appearance and cleanliness of food service areas during event.
• Replenishes food and beverage product.
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification.
• Provides excellent customer service, anticipating guests' needs.
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment.
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation.
• Ensures security of company assets.

Skills

Customer service

Communication

Problem solving

Interpersonal skills

Education

Food safety certification

Job description

Aramark is seeking a Server to deliver memorable guest experiences by taking orders, serving food and beverages, and ensuring high standards of service. The role emphasizes safety compliance and teamwork while handling event duties and upselling a positive guest experience.

The position involves working in fast-paced environments, adhering to alcohol policies, and maintaining cleanliness. Flexibility for evenings and weekends is required, with opportunities for leadership growth through hands-on