Guest Experience Server

Aramark Correctional Services; Tacoma (WA); On-site; USD 23,000 - 26,000; Full time

Job summary

Aramark is seeking a Server to deliver high-quality food and beverage service in a dynamic setting. You will take orders, serve items, and ensure guest satisfaction while maintaining a clean, safe service area.

Qualified candidates have prior server experience, strong customer service skills, and the ability to handle flexible shifts including evenings and weekends. This role supports Aramark’s hospitality operations and training opportunities.

Qualifications

• Previous experience as a server or in food service role preferred.
• Demonstrates excellent customer service skills.
• Demonstrates excellent communication and interpersonal skills, both written and verbal.
• Working knowledge of food safety principles and procedures.
• Must be able to obtain a food safety certification.
• Must be available to work flexible hours including evenings and weekends.

Responsibilities

• Serves food and beverage to guests according to guests orders and/or banquet menu
• Maintains knowledge of menu items and all other offerings
• Maintains appearance and cleanliness of food service areas during event
• Replenishes food and beverage product
• Adheres to all alcohol service policies and safe drinking guidelines including checking guests' identification
• Provides excellent customer service, anticipating guests' needs
• Breaks down and cleans/sanitizes food service areas, workstations, and equipment
• Maintains a positive demeanor towards guests, customers, clients, co-workers, etc.
• Adheres to Aramark safety policies and procedures including proper food safety and sanitation
• Ensures security of company assets

Skills

Customer service

Communication

Food safety

Job description

Aramark is seeking a Server to deliver high-quality food and beverage service in a dynamic setting. You will take orders, serve items, and ensure guest satisfaction while maintaining a clean, safe service area.

Qualified candidates have prior server experience, strong customer service skills, and the ability to handle flexible shifts including evenings and weekends. This role supports Aramark’s hospitality operations and training opportunities.