Guest Experience Leader - Front End & Checkout

Fresh Market Inc.

Bradenton (FL)

On-site

USD 19,000 - 25,000

Full time

2 days ago
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Benefits offered by this job

Team member discount
Early wage access
401K with company match
Medical/Dental/Vision

Job summary

The Fresh Market is seeking a Guest Service Specialist to lead front-end operations and ensure a seamless guest experience. You will manage guest flow, cash operations, and cashier support while upholding brand standards.

With 2+ years in retail or hospitality, you’ll train teammates, handle merchandising, and maintain sanitation at the front end. The role requires flexibility, weekend availability, and a passion for hospitality.

Qualifications

  • Minimum 2+ years in retail, grocery, restaurant, or hospitality operations.
  • Strong attention to detail with organizational skills and ability to multitask in a fast-paced environment.
  • Must be at least 18 years of age.

Responsibilities

  • Be a visible example of hospitality, educating guests and team members on products and services.
  • Direct frontend guest flow and support cashiers to deliver frictionless checkout experiences.
  • Execute and uphold cash office procedures and controls (cash, keys, and safe).
  • Direct the guest service team to maintain sanitation and cleanliness at the front end and restrooms.
  • Support execution of digital fulfillment orders with speed and accuracy.

Skills

Attention to detail
Multitasking
Guest service
Hospitality

Education

High school diploma or equivalent

Tools

Electronic shelf label systems
Inventory management technology
AI-enabled retail tools

Job description

The Fresh Market is seeking a Guest Service Specialist to lead front-end operations and ensure a seamless guest experience. You will manage guest flow, cash operations, and cashier support while upholding brand standards.

With 2+ years in retail or hospitality, you’ll train teammates, handle merchandising, and maintain sanitation at the front end. The role requires flexibility, weekend availability, and a passion for hospitality.

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