Guest-Driven Pan-Asian Restaurant Leader

PF Changs China Bistro

Charlotte (NC)

On-site

USD 65,000 - 75,000

Full time

7 days ago
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Benefits offered by this job

Comprehensive Benefits
Competitive Pay & Incentives
Professional Development
Referral Program
Exclusive Discounts
Supportive Community

Job summary

PF Changs China Bistro in Charlotte, NC is hiring a salaried full-time Restaurant Manager. This hands-on leader will run front-of-house and back-of-house operations, develop an engaged team, and elevate the guest experience while driving restaurant performance.

Anchored by our PRIDE values—Passion, Respect, Innovation, Discipline, and Excellence—you’ll bring energy, heart, and discipline to care for details that define our brand and motivate your team daily.

Qualifications

  • 1–3 years of progressive restaurant leadership experience managing FOH and BOH in a high-volume, full-service restaurant.
  • Must be at least 21 years of age with a high school diploma or equivalent (college coursework in hospitality, culinary arts, or business is a plus).
  • Maintain all required food safety, alcohol service, and company training certifications per state/local requirements.
  • Possess a valid driver’s license with the ability to shift coverage, deposits, catering deliveries, local marketing, and business travel.

Responsibilities

  • Recruit, onboard, train, coach, and develop Team Members; build leadership bench strength and maintain an inclusive, high-performing workplace.
  • Champion food and beverage quality, preparation, presentation, and service standards.
  • Deliver memorable hospitality by coaching service, menu knowledge, speed of service, and Guest recovery.
  • Maintain a spotless, safe, guest-ready environment with sanitation checks and preventive maintenance.
  • Drive sales growth, manage labor and food cost controls, and participate in inventory and ordering.
  • Support local marketing, community outreach, and charitable initiatives as a brand ambassador.

Skills

Culinary standards
Beverage standards
Labor management
Cost controls
POS technology
Problem-solving
Team coaching

Education

High school diploma or equivalent
Hospitality/culinary/business coursework (plus)

Job description

PF Changs China Bistro in Charlotte, NC is hiring a salaried full-time Restaurant Manager. This hands-on leader will run front-of-house and back-of-house operations, develop an engaged team, and elevate the guest experience while driving restaurant performance.

Anchored by our PRIDE values—Passion, Respect, Innovation, Discipline, and Excellence—you’ll bring energy, heart, and discipline to care for details that define our brand and motivate your team daily.

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