Growth Restaurant Leader: NRO & Training Lead

Raising Cane's; Raleigh (NC); On-site; USD 62,000 - 90,000; Full time

Benefits offered by this job

Life and disability insurance

Hospital indemnity

401(k) with employer match

Financial advisory access

Tuition reimbursement

Crewmember Assistance Program

Pet insurance

Weekly pay

Monthly bonus

Paid time off

Job summary

Raising Cane’s is seeking a Growth Restaurant Leader in Raleigh, NC to provide strategic direction for new restaurant openings. You will lead the NRO process, train the Restaurant Leader, and support operations and people development to meet performance milestones before and after opening.

The role involves a fast-paced kitchen environment, travel for work-related functions and training, and collaboration with the growth team to ensure standards and profitability.

Qualifications

• Detail-oriented, organized with ability to manage multiple priorities.
• Self-driven, energetic with strong communication skills.
• Proficient in Microsoft Office; able to learn new systems quickly.
• 5+ years of restaurant or retail management experience.
• New restaurant opening experience preferred.
• Must be 18 years of age or older; HS diploma or equivalent.

Responsibilities

• Leads NRO strategy and oversees daily restaurant operations and enforces Raising Cane’s policies and standards.
• Develops the growth team and ensures all performance standards are met.
• Supports staffing, scheduling, training and performance management.
• Utilizes reward and recognition program for the crewmembers in the restaurant.
• Audits all facets of operations and delivers feedback to support strategy development and execution with financial, people and operations management.
• Executes shift management meeting Raising Cane’s operations and safety standards.

Skills

Leadership

Communication

Multitasking

Analytical thinking

Microsoft Office

Education

High school diploma or equivalent

Some college preferred

Tools

Microsoft Office

Job description

Raising Cane’s is seeking a Growth Restaurant Leader in Raleigh, NC to provide strategic direction for new restaurant openings. You will lead the NRO process, train the Restaurant Leader, and support operations and people development to meet performance milestones before and after opening.

The role involves a fast-paced kitchen environment, travel for work-related functions and training, and collaboration with the growth team to ensure standards and profitability.