Growth-Oriented Restaurant General Manager

Fazoli's Career Center; Bloomington (IN); On-site; USD 85,000 - 110,000; Full time

Job summary

Fazoli’s is seeking a General Manager to lead a Fazoli’s restaurant, driving people, sales, and profit through effective leadership and operational excellence. You will oversee recruitment, onboarding, and development of the restaurant team while building community relationships to grow brand presence.

The role emphasizes responsible budgeting, adherence to safety standards, and delivering strong financial results through efficient operations and guest engagement.

Qualifications

• High school diploma or GED required.
• Minimum 3 years General Manager experience for external candidates; 1+ year as Fazoli’s Assistant GM for internal candidates.
• Must complete Fazoli’s training and SERV Safe certifications.

Responsibilities

• Attracts, interviews, selects and onboards restaurant team.
• Develops team succession and bench strength per internal processes.
• Administers business with focus on profitability, controls and safety.

Skills

Leadership

People management

Restaurant operations

Budgeting

Education

High school diploma or GED

Tools

SERV Safe

Job description

Fazoli’s is seeking a General Manager to lead a Fazoli’s restaurant, driving people, sales, and profit through effective leadership and operational excellence. You will oversee recruitment, onboarding, and development of the restaurant team while building community relationships to grow brand presence.

The role emphasizes responsible budgeting, adherence to safety standards, and delivering strong financial results through efficient operations and guest engagement.