Grill & Line Cook – High-Volume Kitchen Pro

Texas Roadhouse

Georgetown (TX)

On-site

USD 21,000 - 26,000

Full time

22 hours ago
Be an early applicant
Application generator

Turn this role into an interview — a resume and cover letter built around what this employer wants.

Get past ATS filters

Benefits offered by this job

Medical plans
Dental insurance
Vision insurance
Tuition reimbursement
Paid vacation
Short-Term Disability
Life insurance
Identity Theft Protection
Employee Assistance Program
Business Travel Insurance
Annual holiday bonus

Job summary

Texas Roadhouse is seeking a Broil Cook to join our high-energy kitchen team. The role focuses on steak preparation, precise temperatures, seasoning, searing, and grilling to deliver consistent, high-quality dishes in a fast-paced environment.

Roadies enjoy a culture that prizes fun, flexible schedules, and opportunities for training and career growth within a friendly team setting. Benefits include competitive total rewards after eligibility and weekly pay.

Qualifications

  • Experience in high-volume restaurant environments.
  • Knowledge of proper steak temperatures and cook temps.
  • Experience with meat seasoning, searing, and grilling techniques.
  • Adherence to safety and sanitation guidelines.
  • Familiarity with kitchen equipment and prep sheets.
  • Strong teamwork and communication in a busy kitchen.

Responsibilities

  • Prepare steaks with correct seasoning, searing, and cooking methods.
  • Maintain high-volume throughput while ensuring quality.
  • Monitor temperatures and ensure safe handling of meat products.
  • Follow safety and sanitation guidelines consistently.
  • Coordinate with other kitchen staff to ensure timely service.
  • Utilize prep sheets and equipment efficiently and safely.

Skills

High volume experience
Steak temperatures
Meat seasoning
Searing and grilling
Safety and sanitation
Teamwork

Job description

Texas Roadhouse is seeking a Broil Cook to join our high-energy kitchen team. The role focuses on steak preparation, precise temperatures, seasoning, searing, and grilling to deliver consistent, high-quality dishes in a fast-paced environment.

Roadies enjoy a culture that prizes fun, flexible schedules, and opportunities for training and career growth within a friendly team setting. Benefits include competitive total rewards after eligibility and weekly pay.

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

Grill Master: High-Volume Line Cook with Flexible Schedules
Grill Master: High-Volume Line Cook with Flexible Schedules

Kappaalphapsi1911 • Peoria (AZ), Northern (KY)

Hybrid
USD 17,000 - 25,000
Weekly pay
Tuition Reimbursement
Paid vacation time
+2
Grill Master: High-Volume Broil Cook
Grill Master: High-Volume Broil Cook

Texas Roadhouse • Kingsland (GA)

On-site
Weekly pay
Restaurant discounts
Career growth opportunities
+1
Broil Cook & Grill Master in a High-Volume Kitchen
Broil Cook & Grill Master in a High-Volume Kitchen

Becomearoadie • Wooster (OH)

On-site
USD 17,000 - 25,000
Medical plans (best in class)
Dental and Vision Insurance
Tuition Reimbursement
+7
Grill Master - High-Volume Broil Cook
Grill Master - High-Volume Broil Cook

Texas Roadhouse • Texas City (TX)

On-site
USD 19,000 - 28,000
Medical plans
Dental & Vision
Tuition reimbursement
+8
Grill Master - High-Volume Steak Specialist
Grill Master - High-Volume Steak Specialist

Becomearoadie • Georgia

On-site
USD 2,066,000 - 3,031,000
Weekly pay
Medical plans
Dental Vision
+8
Grill Master – High-Volume Broil & Steak Cook
Grill Master – High-Volume Broil & Steak Cook

Gamma Phi Omega International • Peoria (AZ), Northern (KY)

Hybrid
USD 32,000 - 52,000
Weekly pay
Flexible schedules
Restaurant discounts
+3
Grill Master: High-Volume Line Cook with Flexible Schedules
Grill Master: High-Volume Line Cook with Flexible Schedules

Becomearoadie • Grand Forks (ND)

On-site
USD 22,000 - 36,000
Medical plans (top-tier)
Dental Insurance
Vision Insurance
+8
Broil Cook: High-Volume Steak Specialist
Broil Cook: High-Volume Steak Specialist

Texas Roadhouse • Tinley Park (IL)

On-site
USD 21,000 - 30,000
Weekly pay
Discounts in restaurants
Flexible schedules
+4
Broil Cook & Grill Master — High-Volume Steak Kitchen
Broil Cook & Grill Master — High-Volume Steak Kitchen

Texas Roadhouse • Triadelphia (WV)

On-site
USD 32,000 - 42,000
Medical plans
Dental and Vision Insurance
Tuition Reimbursement
+7
Grill Master: High-Volume Steak Cook (Flexible Schedule)
Grill Master: High-Volume Steak Cook (Flexible Schedule)

Texas Roadhouse • Pittsburgh

On-site
USD 17,000 - 25,000
Weekly pay
Comprehensive benefits after 1 year
Paid vacation
+7