Grill Cook - High-Energy Seafood Kitchen, Flexible Hours

Buck & Rider; Scottsdale (AZ); On-site; USD 21,000 - 34,000; Full time

Benefits offered by this job

Benefit plan options for full-time

Competitive pay plus tips

Flexible schedules

Advancement opportunities

Employee referral program

Paid Training

Holidays closed (Thanksgiving, Xmas)

Strong team culture

Job summary

Buck & Rider is a seafood eatery and oyster bar in the Phoenix area seeking a dedicated Grill Cook to join our elite culinary team. Our high-energy environment rewards experienced cooks who can maintain quality during peak hours.

We offer benefits, competitive pay plus tips, flexible schedules, and opportunities for advancement within a growing brand. Interested candidates should bring enthusiasm and a commitment to hospitality excellence.

Qualifications

• Experience as line cook or grill cook in a high-volume environment.
• Food handler or ServSafe cert or ability to obtain one.
• Reliable with strong attention to detail.

Responsibilities

• Operate the grill station during brunch, lunch and prep hours.
• Cook proteins to proper temperatures with consistent taste and appearance.
• Read tickets and execute modifications as requested.
• Maintain cleanliness and sanitation per brand standards.
• Support team in a fast-paced service environment.

Skills

Grill cooking

Food safety

Line cook experience

Fast-paced work

Job description

Buck & Rider is a seafood eatery and oyster bar in the Phoenix area seeking a dedicated Grill Cook to join our elite culinary team. Our high-energy environment rewards experienced cooks who can maintain quality during peak hours.

We offer benefits, competitive pay plus tips, flexible schedules, and opportunities for advancement within a growing brand. Interested candidates should bring enthusiasm and a commitment to hospitality excellence.