Grill Cook

Baku; Charlotte (NC); Hybrid; USD 32,000 - 42,000; Full time

Job summary

Baku is seeking a full-time Cook to join our kitchen team in Charlotte, NC. The role focuses on preparing meals according to menus, maintaining quality, and upholding sanitation standards.

Responsibilities include reviewing menus, coordinating with other departments, assisting with purchasing and inventory, and ensuring adherence to recipes and nutritional guidelines. Qualifications include a High School diploma and culinary training preferred.

Qualifications

• Must have knowledge of proper nutritional requirements.
• Demonstrated cooking skills and ability to follow menus and recipes.
• Experience with quantity food preparation preferred.

Responsibilities

• Review menus prior to food preparation.
• Assure that all food procedures are followed.
• Coordinate food service with other departments as necessary.
• Assist with the purchase and inventory of the food supply.
• Follow all sanitation guidelines.
• Become familiar with new menu items/dishes.

Skills

Cooking skills

Menu following

Sanitation knowledge

Education

High School diploma or equivalent

Culinary training preferred

Job description

We are currently seeking a full time Cook.

Major responsibilities include:

• Review menus prior to preparation of food
• Assure that all food procedures are followed
• Coordinate food service with other departments as necessary
• Assist with the purchase and inventory of the food supply
• Follow all sanitation guidelines
• Become familiar with new menu items/dishes

Requirements

• High School diploma or equivalent
• Graduate of a culinary institute, military school or formal on-the-job training preferred
• Minimum of 1 year of food preparation experience required
• Experience with quantity food preparation preferred
• Demonstrate cooking skills and ability to follow established menus and recipes
• Knowledge of proper nutritional requirements
• Food Service Sanitation Certificate preferred