Gourmet Food Advisor & Butchery Specialist (Culinary Training)
Wild Fork Foods
An application made for this job — a tailored resume and cover letter that speak straight to the posting.
Benefits offered by this job
Job summary
Wild Fork Foods in Phoenix seeks a Team Member to deliver a memorable guest experience, learn to be a personal chef and friendly butcher, and share product knowledge to recommend dishes. You will handle inventory, stock, pick and pack online orders, and assist at checkout with a friendly, efficient service.
This role requires energy for a cold-store environment and offers training, growth opportunities, and a monthly bonus potential based on performance.
Qualifications
- High school diploma or GED preferred, not required.
- One year of customer service experience in retail, hospitality, or restaurant is required.
- Excellent verbal communication and ability to listen to customers.
Responsibilities
- Be a Brand Ambassador – educate customers on WFF quality and values.
- Become a product and culinary expert through training and recipes.
- Provide a butcher-friendly shopping experience with personalized service.
- Assist customers at checkout and ensure a memorable experience.
- Stock, rotate products, and manage inventory in a walk-in freezer.
- Process e-commerce orders and oversee timely handout for deliveries.
Skills
Education
Tools
Job description
Wild Fork Foods in Phoenix seeks a Team Member to deliver a memorable guest experience, learn to be a personal chef and friendly butcher, and share product knowledge to recommend dishes. You will handle inventory, stock, pick and pack online orders, and assist at checkout with a friendly, efficient service.
This role requires energy for a cold-store environment and offers training, growth opportunities, and a monthly bonus potential based on performance.
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