Golf Course Café Cook

Colleton River Club; Bluffton (SC); Hybrid; USD 19,000 - 28,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Life insurance

Short-Term and Long-Term Disability

401(k) with Club match

Generous PTO

Paid holidays

Complimentary employee meals

Employee referral bonuses

Golf privileges

Golf Shop discounts

Professional development opportunities

Job summary

Colleton River Club in Bluffton, SC, seeks a Golf Course Café Cook to independently manage the Halfway Café on the course. You’ll prepare fresh, made-to-order items, greet members, take orders, handle POS transactions, and keep the café stocked and clean.

Ideal candidates have experience in golf club or private club dining environments, and a knack for multitasking while delivering friendly service to members.

Qualifications

• Experience in food preparation or cooking preferred.
• Experience in golf course halfway house or private club preferred.
• Ability to work independently and manage workflow.
• Knowledge of food safety and sanitation.

Responsibilities

• Prepare made-to-order breakfast and lunch items quickly and consistently.
• Work independently as the café’s short-order cook.
• Greet members and guests, provide friendly, efficient service.
• Take food and beverage orders at the counter and ring up purchases with the POS system.
• Brew and maintain fresh coffee and tea throughout the day.
• Prepare and stock grab-and-go items and keep the area stocked and organized.
• Set up the café for service and ensure readiness before golfers arrive.
• Maintain a clean and sanitary kitchen, counter, and dining area.

Skills

Independent worker

Hospitality minded

Short-order cook

POS familiarity

Customer service

Time management

Tools

POS system

Job description

Description

Golf Course Café Cook | Halfway House

Colleton River Club | Bluffton, SC - Hilton Head Island Area

Are you a cook who enjoys working independently, staying busy, and taking ownership of your workspace from start to finish?

Colleton River Club is looking for a dependable and hospitality-minded Golf Course Café Cook to operate our Halfway Café, located right on the golf course in beautiful Bluffton, South Carolina.

This isn't a traditional restaurant kitchen position. You’ll be the person running the show. You’ll prepare fresh, made-to-order food, greet members, take orders and payments through the POS system, brew coffee and tea, stock the café, and keep your operation clean and ready for the next group of golfers.

If you have experience working at a golf course halfway house, turn house, snack bar, country club café, golf club grill, concession stand, breakfast/lunch café, or short-order restaurant, we'd especially like to meet you.

What You'll Do

As the Golf Course Café Cook, you'll independently manage the day-to-day operation of the Halfway Café during your shift.

You’ll:

• Prepare made-to-order breakfast and lunch items quickly and consistently.
• Work independently as the café’s short-order cook.
• Greet Club members and guests and provide friendly, efficient service.
• Take food and beverage orders at the counter.
• Ring up purchases accurately using the Club’s POS system.
• Brew and maintain fresh coffee and iced tea throughout the day.
• Prepare and stock grab-and-go food and beverage items.
• Keep food, beverages, condiments, paper products, and operating supplies stocked and organized.
• Set up the café for service and ensure everything is ready before golfers arrive.
• Maintain a clean, organized, and sanitary kitchen, counter, dining, and service area.
• Wash dishes, utensils, and cooking equipment as needed.
• Follow standardized recipes and presentation guidelines.
• Properly store, label, rotate, and protect food products using FIFO procedures.
• Follow food safety, sanitation, and temperature-control standards.
• Monitor inventory and communicate product or supply needs before running out.
• Complete opening, operating, and closing responsibilities independently.
• Take pride and ownership in the overall appearance, cleanliness, organization, and operation of the café.

This Job Is Perfect for Someone Who...

Enjoys working independently. You don't need someone standing over your shoulder to stay productive, organized, or provide great service.

You also understand that running a small café means wearing several hats. One minute you may be cooking an order, the next you're ringing up a member, brewing another batch of tea, restocking the cooler, or wiping down the counter.

You’ll thrive here if you:

• Have experience as a short-order cook, line cook, grill cook, breakfast cook, café cook, snack bar attendant, concession cook, or food service attendant.
• Have previous golf course, country club, private club, halfway house, turn house, or golf café experience - a big plus!
• Are comfortable working independently and managing your own workflow.
• Can cook and provide great customer service at the same time.
• Are comfortable using or learning a point-of-sale (POS) system.
• Have a friendly, professional personality and enjoy interacting with members.
• Stay organized and calm when several golfers arrive at once.
• Understand basic food safety and sanitation practices.
• Notice what needs to be done and take care of it without waiting to be asked.
• Take pride in keeping your workspace exceptionally clean and organized.
• Are dependable, punctual, and ready to work at your scheduled start time.

Why Colleton River Club?

Located in Bluffton, South Carolina, near Hilton Head Island, Colleton River Club is a premier private golf and lifestyle community with two championship golf courses and exceptional dining and recreational amenities.

This position offers something different from the typical restaurant kitchen. Instead of spending your entire shift on a crowded line, you'll have the opportunity to take ownership of your own café operation, interact directly with Club members, and work in a beautiful golf course environment.

For someone who likes independence, hospitality, cooking, and staying busy, it's a unique opportunity to make the Halfway Café your own.

Experience We’re Looking For

Previous food preparation or cooking experience is preferred. Experience in any of the following environments is especially valuable: Golf course halfway house Turn house Country club Private club Golf club café Snack bar Café Grill Concession operation Short-order restaurant Breakfast/lunch restaurant Resort food & beverage

Previous golf course or private club experience is preferred but not required. We're happy to consider an experienced cook or café professional who has the right combination of independence, reliability, hospitality, and attention to detail.

Physical Requirements

This is an active food-service position. Team members must be able to:

• Stand and walk for the majority of the shift.
• Bend, reach, stoop, and perform repetitive movements.
• Safely operate standard commercial kitchen equipment.
• Lift and move food, beverages, supplies, and equipment weighing up to 50 pounds.
• Work safely in a kitchen environment with hot equipment and varying temperatures.

Benefits & Perks

Eligible Colleton River Club employees enjoy:

• Medical, dental, and vision insurance
• Life insurance
• Short-Term and Long-Term Disability
• Supplemental insurance options
• 401(k) with Club match
• Generous PTO
• Paid holidays
• Complimentary employee meals
• Employee referral bonuses
• Employee anniversary rewards
• Golf Shop discounts
• Golf privileges
• Professional development opportunities

Requirements

Colleton River Club is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability, protected veteran status, sexual orientation, gender identity, or any other characteristics required by law.