GM Trainee: Lead Ops, Elevate Service, Grow Fast

McDonald's; Buckeye Lake (OH); On-site; USD 75,000 - 110,000; Full time

Benefits offered by this job

Flexible scheduling

Paid sick leave and/or paid time away

Tuition reimbursement and/or education

Training and advancement opportunities

Employee discounts and free meals

And much more!

Job summary

McDonald's in Buckeye Lake, OH is seeking a General Manager to lead daily operations, guest experience, and crew performance. You’ll oversee food production, service, and staffing while maintaining safety and standards.

This role requires a hands-on leader who can drive excellence and profitability in a busy restaurant. Responsibilities include coordinating recruitment, onboarding, training, inventory planning, budgeting, and food-ordering decisions.

Qualifications

• Commitment to excellence and safety in the workplace.
• Strong customer service and support focus.
• Ability to communicate effectively and anticipate customer needs.
• Provide solutions and make decisions in a fast-paced environment.

Responsibilities

• Lead the experience: Manage all aspects within the restaurant, including food production, guest service and experience, and direct crew and manager work
• Plan for success: Proactively lead and manage all People processes including but not limited to: Recruiting, Hiring and Onboarding; Staffing; Performance Management; and Train, coach and motivate
• Be in the know: Plan for and make critical business decisions around inventory, budget, and food ordering/costs
• Take action first: Ensure food safety measures are set and achieved to McDonald’s standards of excellence
• Inspire and Empower: Maintain high level of standard for guest and employee safety
• Be results oriented: Oversee all operational needs of the restaurant, including maintenance plans to meet and exceed standards of excellence

Skills

Excellence and safety commitment

Customer service focus

Effective communication

Decision making in fast-paced env

Job description

McDonald's in Buckeye Lake, OH is seeking a General Manager to lead daily operations, guest experience, and crew performance. You’ll oversee food production, service, and staffing while maintaining safety and standards.

This role requires a hands-on leader who can drive excellence and profitability in a busy restaurant. Responsibilities include coordinating recruitment, onboarding, training, inventory planning, budgeting, and food-ordering decisions.