General Manager - Vibrant Restaurant

COREcruitment; Pleasant Hill (CA); On-site; USD 110,000 - 120,000; Full time

Job summary

Corecruitment is seeking a General Manager for a busy restaurant and bar in Pleasant Hill, CA. The ideal candidate will lead operations, ensuring a fantastic guest experience while managing financial performance effectively.

This role requires a hands-on leader who can build strong teams and maintain high service standards. Responsibilities include overseeing day-to-day operations, training staff, and controlling costs.

Qualifications

• Proven ability to manage a busy restaurant and bar.
• Experience in coaching and developing both management and hourly teams.
• Strong understanding of cost controls and P&L statements.

Responsibilities

• Oversee daily restaurant and bar operations.
• Lead, train, and develop team members.
• Manage scheduling and labor costs effectively.

Skills

Leadership

Team building

Financial performance management

Guest service

Job description

General Manager – Pleasant Hill, CA - $110,000 - $120,000

We are currently hiring for a General Manager to lead a high-volume, well-established restaurant and bar in Pleasant Hill. This is an opportunity to take ownership of a busy, guest-focused operation with a strong local following, where quality food, energy, and service all come together.

The right candidate is a hands-on operator who thrives in fast-paced environments, knows how to build and lead strong teams, and understands how to balance guest experience with financial performance.

Key Responsibilities:

• Oversee all day-to-day restaurant and bar operations, ensuring smooth and consistent execution
• Lead, train, and develop both management and hourly teams
• Drive guest experience, service standards, and overall hospitality culture
• Manage scheduling, labor costs, and financial performance to hit targets
• Maintain high standards across food quality, cleanliness, and compliance
• Handle hiring, performance management, and team development

Qualifications:

• Strong leadership presence with the ability to motivate and hold teams accountable
• Solid understanding of P&L, labor management, and cost controls
• Experience in fast-paced, high-energy environments
• Hands-on approach with a focus on team culture and guest experience