General Manager (Philadelphia)

DeVita & Hancock Hospitality

Philadelphia (Philadelphia County)

On-site

USD 60,000 - 90,000

Full time

14 days+
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Benefits offered by this job

Competitive annual salary
Medical, dental, and vision insurance
Company-sponsored mobile device
Casual dress code
Opportunities for growth

Job summary

A fast-casual seafood restaurant in Philadelphia is seeking a passionate General Manager. The ideal candidate will actively participate in daily operations, lead and develop teams, and drive sales through seasonal campaigns. The restaurant values ethical practices and sustainability, offering competitive salaries and benefits such as medical insurance and opportunities for growth. This role requires a commitment to hands-on management and building a supportive environment for both staff and guests.

Qualifications

  • Passion for working in a high-growth restaurant environment.
  • Desire to work for an ethical, environmentally focused company.
  • Experience in driving sales through creative merchandising tactics.

Responsibilities

  • Help run the Philadelphia location of the restaurant.
  • Participate actively on the line with guests and team.
  • Drive sales and promotions through seasonal campaigns.
  • Drive promotions and merchandising to grow sales while maintaining quality and service.

Skills

Entrepreneurial spirit and dedication
Hands-on management style
Ability to build and lead teams
Sales and promotion driving skills
Analytical skills for metrics and trends
Communication skills

Job description

About the job General Manager (Philadelphia)

Job Description

Our Client is a Maine-inspired fast casual lobster shack, known for its seafood rolls and commitment to sustainable ingredients. We are currently looking for a qualified Assistant General Manager to help run our Philadelphia location in. We are a founder-driven organization with a fun, supportive atmosphere, but we take our food and guest service seriously.

This position will require some travel during your training period.

You will love this position if you...

  • Are an entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-growth restaurant group
  • Very hands on! This job requires active participation on the line, with guests, working alongside your team every day.
  • Care about working for an ethical, environmentally focused company (were a certified B-Corp!)
  • Thrive in building, leading, and developing dynamic and diverse teams.
  • Get excited about being an integral part of a mission to deliver traceable, sustainable seafood to our guests, and share that passion with them daily
  • Are driven by having smart goals, clear expectations, and follow established processes with the support and guidance from an engaged operations team
  • Feel motivated by driving sales and promotions through creative merchandising tactics and involving your team in numerous seasonal campaigns
  • Like utilizing and analyze metrics, trends, and numbers to make decisions about and drive your business
  • Enjoy working in a supportive and collaborative environment that values and solicits open and honest top to bottom communication
  • Competitive annual salary
  • Medical, dental, and vision insurance on a national PPO network with company premium contributions
  • Company-sponsored mobile device through Verizon
  • Casual dress code (tattoos, colored hair, etc. ok by us!)
  • Opportunities for growth in a growing company
  • And many other competitive benefits to be explained in the interview process! Ask!
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