Assistant General Manager (NY)

DeVita & Hancock Hospitality; New York (NY); On-site; USD 60,000 - 85,000; Full time

Benefits offered by this job

12 days paid vacation

Medical, dental, and vision insurance

401k with company match

Company-sponsored mobile device

Casual dress code

Opportunities for growth

Job summary

A well-established restaurant group seeks an Assistant General Manager for its NYC location. The ideal candidate is passionate about sustainable seafood and thrives in leading diverse teams. You will drive sales through creative strategies and ensure a supportive work environment. This role offers competitive pay, benefits including paid vacation, insurance, and growth opportunities in a fun and ethical atmosphere.

Qualifications

• Strong passion for ethical, sustainable food practices.
• Experience in a fast-paced restaurant environment is a plus.
• Ability to analyze metrics and trends for decision-making.

Responsibilities

• Help run one of our NYC locations.
• Lead and develop dynamic teams of 10-20 teammates.
• Drive sales and promotions through creative methods.
• Analyze metrics to guide decisions and optimize performance.

Skills

Leadership

Sales driven

Team development

Analytical skills

Data analysis

Tools

POS systems

Job description

Overview

Our client is a Maine-inspired fast-casual lobster shack, known for its seafood rolls and commitment to sustainable ingredients. We are currently looking for a qualified Assistant General Manager to help run one of our NYC locations. We are a founder-driven organization with a fun, supportive atmosphere, but we take our food and guest service seriously.

You will love this position if you

• Are an entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-growth restaurant group
• Care about working for an ethical, environmentally focused company (we’re a certified B-Corp!)
• Thrive in building, leading, and developing dynamic and diverse teams of about 10 – 20 Teammates
• Get excited about being an integral part of a mission to deliver traceable, sustainable seafood to our guests, and share that passion with them daily
• Are driven by having smart goals, clear expectations, and following established processes with the support and guidance from an engaged operations team
• Feel motivated by driving sales and promotions through creative merchandising tactics and involving your team in numerous seasonal campaigns
• Like utilizing and analyzing metrics, trends, and numbers to make decisions about and drive your business
• Enjoy working in a supportive and collaborative environment that values and solicits open and honest top to bottom communication
• Competitive base pay plus the opportunity for overtime
• Emphasis on a healthy work-life balance (45-50 hours a week on average)

Benefits and Perks

• 12 days of paid vacation to start, increasing with tenure + 5 paid sick/personal days
• Medical, dental, and vision insurance on a national PPO network with company premium contributions
• Low-asset fee 401k retirement plan with 50% company match (up to $1,500 annually) after 1 year
• The company-sponsored mobile device through Verizon
• Casual dress code (tattoos, colored hair, etc. ok by us!)
• Opportunities for growth in a growing company