General Manager (NYC) Bench Strength

DeVita & Hancock Hospitality; New York (NY); On-site; USD 90,000 - 150,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Company-sponsored mobile device

Casual dress code

Growth opportunities

Job summary

A fast-casual seafood restaurant in New York City seeks a passionate General Manager to lead a dedicated team in providing traceable and sustainable seafood. This role demands hands-on participation, driving sales through creative tactics, and fostering an ethical and collaborative environment. The ideal candidate will be entrepreneurial, thrive in a dynamic setting, and support a mission-driven culture. Competitive benefits and growth opportunities are provided.

Qualifications

• Passion and dedication for the restaurant industry.
• Ability to thrive in a high-growth environment.
• Experience in driving sales and promotions.
• Experience building, leading, and developing diverse teams.

Responsibilities

• Lead and develop dynamic and diverse teams.
• Participate actively on the line alongside the team.
• Drive creativity in merchandising tactics.
• Analyze performance metrics and trends to inform decisions.

Skills

Entrepreneurial spirit

Hands-on leadership

Team development

Sales driving

Analytical skills

Job description

About the job General Manager (NYC) Bench Strength

About our Client:

Our Clientis a Maine-inspired, fast-casual lobster shack known for its award-winning seafood rolls. Our seafood is traceable to its source, sustainably caught and processed by our own team to our own high standards.

Do you care about working for an ethical, environmentally-focused company? Do you thrive working in a supportive and collaborative environment that values and solicits open and honest communication? Then you will love working with our client! We believe all boats rise when you put people, community, and the environment at the heart of all decision-making.

You will love this job if you:

• Are an entrepreneurial, hardworking individual who has the passion and dedication to play a vital role in a high-growth restaurant group
• Very hands on! This job requires active participation on the line, with guests, working alongside your team every day.
• Care about working for an ethical, environmentally focused company (were a certified B-Corp!)
• Thrive in building, leading, and developing dynamic and diverse teams.
• Get excited about being an integral part of a mission to deliver traceable, sustainable seafood to our guests, and share that passion with them daily
• Are driven by having smart goals, clear expectations, and follow established processes with the support and guidance from an engaged operations team
• Feel motivated by driving sales and promotions through creative merchandising tactics and involving your team in numerous seasonal campaigns
• Like utilizing and analyze metrics, trends, and numbers to make decisions about and drive your business
• Enjoy working in a supportive and collaborative environment that values and solicits open and honest top to bottom communication
• Competitive annual salary
• Medical, dental, and vision insurance on a national PPO network with company premium contributions
• Company-sponsored mobile device through Verizon
• Casual dress code (tattoos, colored hair, etc. ok by us!)
• Opportunities for growth in a growing company
• And many other competitive benefits to be explained in the interview process! Ask!