General Manager – Multi-Outlet Luxury Dining Group

Episcope Hospitality; New York (NY); Sur place; USD 150 000 - 175 000; Plein temps

Avantages offerts par ce poste

Performance bonuses

Résumé du poste

A leading hospitality group in New York City is seeking a General Manager to lead its high-volume restaurants, event spaces, and cafes. The role requires at least 5 years of experience in managing full-service establishments. Responsibilities include ensuring excellent guest experiences, operational efficiency, and financial performance, alongside fostering a positive team culture. The compensation ranges from $150,000 to $175,000 plus performance bonuses.

Qualifications

• 5+ years of managing full service restaurants, bars, and cafes.
• Strong proficiency in accounting and financial modeling.
• Excellent math and problem-solving skills.

Responsabilités

• Ensure excellence in guest experience and operational efficiency.
• Meet revenue, product quality, and cleanliness goals.
• Oversee daily and monthly reporting for performance.

Connaissances

Accounting proficiency

Financial modeling

Technology platforms proficiency

Math skills

Problem-solving skills

Stamina for long hours

Ability to work in a fast-paced environment

Outils

Toast

Seven Rooms

Triple Seat

Open Table

Microsoft Excel

Description du poste

A leading hospitality group in New York City is seeking a General Manager to lead its high-volume restaurants, event spaces, and cafes. The role requires at least 5 years of experience in managing full-service establishments. Responsibilities include ensuring excellent guest experiences, operational efficiency, and financial performance, alongside fostering a positive team culture. The compensation ranges from $150,000 to $175,000 plus performance bonuses.