General Manager - High-Volume Restaurant Leader

Flynn Group

Rogers (AR)

On-site

USD 65,000 - 95,000

Full time

31 hours ago
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Benefits offered by this job

Health Savings Account
Short & Long Term Disability
Life Insurance
401(K) Plan + Company Match
Paid Time Off
Employee Assistance Program (EAP)
Tuition Reimbursement

Job summary

Flynn Arby's, part of Flynn Group, is seeking a General Manager to lead daily operations of a high-volume Arby’s store. You will drive sales, mentor a diverse team, ensure food safety, and optimize guest satisfaction while upholding company policies.

If you have proven leadership and a track record in hospitality, this role offers competitive pay and a comprehensive benefits package. Flexible evenings, weekends, and holidays may be required.

Qualifications

  • Proven GM experience in food/hospitality with high-volume site.
  • Exceptional leadership to inspire a diverse team.
  • Strong business operations and ability to analyze financial data.
  • Excellent communication and interpersonal skills.
  • Organized, meticulous, able to manage multiple tasks in fast-paced setting.
  • Knowledge of local health and safety regulations.

Responsibilities

  • Create and implement strategies to enhance operational efficiency and customer satisfaction.
  • Lead, mentor, and coach a team to ensure outstanding service.
  • Manage daily operations: inventory, staffing, cash management.
  • Enforce company policies, procedures, and food safety standards.
  • Drive sales growth through marketing initiatives and promotions.
  • Monitor financial performance and implement improvement plans.
  • Foster a positive team environment and collaboration.
  • Ensure regulatory compliance and a safe, clean workplace.

Skills

Leadership
Operations management
Financial analysis
Communication
Customer service
Team coaching
Attention to detail

Job description

Flynn Arby's, part of Flynn Group, is seeking a General Manager to lead daily operations of a high-volume Arby’s store. You will drive sales, mentor a diverse team, ensure food safety, and optimize guest satisfaction while upholding company policies.

If you have proven leadership and a track record in hospitality, this role offers competitive pay and a comprehensive benefits package. Flexible evenings, weekends, and holidays may be required.

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