General Manager: Lead Growth & Guest Experience

popeyes; Glendale (AZ); On-site; USD 60,000 - 90,000; Full time

Benefits offered by this job

Leadership opportunities

Bonus opportunities

Competitive pay

PTO

Medical/Dental/Vision benefits

Meal discounts

Inclusive team culture

Job summary

Popeyes is seeking a General Manager to lead our restaurant operations in Glendale, AZ. You will drive daily performance, uphold food quality and guest service, and foster a high-energy, inclusive culture.

As a motivated leader, you will recruit, train, and coach team members, manage inventory and financial performance, and partner with local marketing to grow sales while ensuring compliance with safety standards.

Qualifications

• High school diploma or equivalent (Bachelor's degree a plus).
• 3-5 years of restaurant management experience, ideally as a General Manager or Assistant General Manager.
• Strong leadership and team-building skills.
• Excellent communication, problem-solving, and decision-making abilities.
• Financial and business acumen, including understanding of P&L statements.
• Ability to work flexible hours, including nights, weekends, and holidays.

Responsibilities

• Lead all daily operations of the restaurant, ensuring high standards in food quality, guest service, and cleanliness.
• Recruit, hire, train, and develop top talent for all team positions.
• Motivate and coach team members and managers to achieve goals and deliver an exceptional guest experience.
• Oversee inventory management, food and labor costs, and financial performance.
• Ensure compliance with all health, safety, and sanitation standards.
• Drive sales growth and profitability through operational excellence and local marketing.
• Manage scheduling, payroll, and administrative tasks efficiently.
• Build a positive team culture that reflects Popeyes values.

Skills

Leadership

Team management

Customer service

Education

High school diploma or equivalent

Bachelor's degree a plus

Job description

Popeyes is seeking a General Manager to lead our restaurant operations in Glendale, AZ. You will drive daily performance, uphold food quality and guest service, and foster a high-energy, inclusive culture.

As a motivated leader, you will recruit, train, and coach team members, manage inventory and financial performance, and partner with local marketing to grow sales while ensuring compliance with safety standards.