General Manager — Lead a James Beard‑Recognized Restaurant

Hawksmoor - US; Boston (MA); On-site; USD 120,000 - 180,000; Full time

Job summary

Hawksmoor, Boston is seeking a General Manager to lead the new restaurant’s operations, culture, and guest experience. You will work closely with the Executive Chef and management team to achieve outstanding service, financial performance, and brand standards.

The role emphasizes developing leaders, driving a high-performing team, and maintaining Hawksmoor’s commitment to inclusivity, sustainability, and exceptional dining experiences.

Qualifications

• Lead full restaurant operations, upholding Hawksmoor standards.
• Drive guest satisfaction and service excellence across all shifts.
• Coach and develop managers and hourly team members for peak performance.

Responsibilities

• Lead day-to-day restaurant operations and uphold quality, culture, and service standards.
• Work with Executive Chef and management to drive financial performance and guest experience.
• Oversee scheduling, labor, inventory, and cost controls to meet targets.
• Mentor future leaders and ensure structured onboarding for new hires.
• Champion Diversity, Equity, Inclusion, and Belonging within the team.

Skills

Hospitality leadership

Floor leadership

Guest experience management

Financial performance

Team development

Recruitment & onboarding

Brand ambassador

Job description

Hawksmoor, Boston is seeking a General Manager to lead the new restaurant’s operations, culture, and guest experience. You will work closely with the Executive Chef and management team to achieve outstanding service, financial performance, and brand standards.

The role emphasizes developing leaders, driving a high-performing team, and maintaining Hawksmoor’s commitment to inclusivity, sustainability, and exceptional dining experiences.