General Manager: Lead a High-Volume Restaurant Team

McDonald's Restaurants Limited; Winston-Salem (NC); On-site; USD 45,000 - 65,000; Full time

Benefits offered by this job

Paid vacation

Birthday paid

Tuition assistance

Medical coverage

Disability insurance

Job summary

The independent franchisee of McDonald's is seeking a General Manager who will oversee restaurant operations and ensure high standards of Quality, Service, and Cleanliness. This role involves leading a team, mentoring Department Managers, and achieving business goals.

Candidates should have General Manager experience in high-volume settings, preferably in quick service or hospitality. The position includes benefits such as paid vacation, medical coverage, and educational assistance programs.

Qualifications

• Previous General Manager experience in high volume locations is ideal.
• Background in quick service restaurants or hospitality/retail is strongly desired.
• Must be 18 years or older to apply for a manager position.

Responsibilities

• Manage restaurant operations to meet customer standards of Quality, Service, and Cleanliness.
• Lead and coach Department Managers to improve their Departments.
• Recruit and develop a strong team of Department and Shift Managers.

Skills

Leadership

Team management

Customer service

Problem-solving

Communication

Education

High School degree

Job description

The independent franchisee of McDonald's is seeking a General Manager who will oversee restaurant operations and ensure high standards of Quality, Service, and Cleanliness. This role involves leading a team, mentoring Department Managers, and achieving business goals.

Candidates should have General Manager experience in high-volume settings, preferably in quick service or hospitality. The position includes benefits such as paid vacation, medical coverage, and educational assistance programs.