General Manager — Lead a High-Volume Restaurant

McDonald's; Farmington Hills (MI); On-site; USD 50,000 - 70,000; Full time

Benefits offered by this job

Advancement Opportunities

Performance Bonuses

Insurance Plan

Life Insurance

Tuition Reimbursements

Job summary

McDonald's is seeking a dedicated General Manager for a restaurant. In this role, you will oversee operations, ensuring profitability and adherence to quality standards.

You'll lead a team of Department Managers, set performance goals, and coach to enhance restaurant performance. Ideal candidates will have prior General Manager experience in high volume establishments and should be committed to delivering exceptional customer service.

Qualifications

• Previous General Manager experience running high volume locations.
• Background in quick service restaurants, hospitality, or retail.
• Must be 18 years or older.

Responsibilities

• Run a profitable restaurant meeting customer standards.
• Set goals and create plans to achieve restaurant objectives.
• Lead a team of Department Managers, providing coaching and support.

Skills

Leadership

Team Management

Hiring

Customer Service

Job description

McDonald's is seeking a dedicated General Manager for a restaurant. In this role, you will oversee operations, ensuring profitability and adherence to quality standards.

You'll lead a team of Department Managers, set performance goals, and coach to enhance restaurant performance. Ideal candidates will have prior General Manager experience in high volume establishments and should be committed to delivering exceptional customer service.