General Manager: Lead a Growth-Driven Restaurant Team

Bojangles'

Fayetteville (GA)

On-site

USD 75,000 - 110,000

Full time

14 days+
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Benefits offered by this job

Competitive pay
Bonus opportunities
Training and development
Store ownership autonomy
Advancement opportunities

Job summary

Bojangles is seeking a results‑driven General Manager for our Fayetteville area location. Lead a high‑performing team, ensure compliance with food safety standards, and drive store performance in labor, inventory, and sales.

This leadership role emphasizes accountability, guest experience, and community engagement. The ideal candidate brings 3–5 years of restaurant management experience, demonstrates strong leadership and communication skills, and can work flexible hours including evenings and

Qualifications

  • 3–5 years of restaurant or food service management experience recommended.
  • Proven leadership and team development skills.
  • Strong organizational and communication abilities.
  • Working knowledge of food safety and sanitation protocols.
  • Ability to work a flexible schedule including evenings, weekends, and holidays.
  • Financial acumen with experience managing budgets and achieving performance targets.

Responsibilities

  • Recruit, train, and lead a strong, engaged team of shift leaders and crew members
  • Ensure all local, state, and federal food safety regulations are met or exceeded
  • Monitor and manage daily operations, including labor, inventory, food cost, and sales performance
  • Execute marketing initiatives and community engagement strategies to drive brand awareness and guest loyalty
  • Maintain a safe, clean, and welcoming environment for both team members and guests
  • Handle guest concerns professionally and promptly, reinforcing a positive experience
  • Provide consistent coaching, feedback, and performance evaluations to support team growth
  • Foster a culture of accountability, teamwork, and continuous improvement

Skills

Leadership
Team development
Communication
Budget management
Food safety
Labor management

Job description

Bojangles is seeking a results‑driven General Manager for our Fayetteville area location. Lead a high‑performing team, ensure compliance with food safety standards, and drive store performance in labor, inventory, and sales.

This leadership role emphasizes accountability, guest experience, and community engagement. The ideal candidate brings 3–5 years of restaurant management experience, demonstrates strong leadership and communication skills, and can work flexible hours including evenings and

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