General Manager — Hospitality & Growth Leader

Chipotle Mexican Grill; Loxahatchee Groves (FL); On-site; USD 70,000 - 100,000; Full time

Benefits offered by this job

Medical/Dental/Vision

Quarterly bonus

Education assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill is seeking a General Manager in Florida to lead restaurant operations, build a winning culture, and drive strong financial performance. You’ll hire, develop teams, manage schedules, and ensure exceptional guest experiences across lunch, dinner, and weekends.

The role requires hands-on leadership, strong P&L discipline, and a passion for hospitality, with a focus on safety, food quality, and community engagement.

Qualifications

• Previous restaurant management experience required, including scheduling, P&L management, food safety, sales forecasting, and recruiting.

Responsibilities

• Be guest obsessed – uphold top-notch standards of excellence and hospitality.
• Ensure speed of service, accuracy, and positive guest obsessed experience.
• Be responsible for the full employee lifecycle, including recruitment and hiring, people processes and performance management.
• Train and develop crew members, shift leaders, and Apprentices, utilizing Chipotle’s training tools and resources.
• Direct our team members to deliver accurate and on-time digital orders.
• Be accountable for the day-to-day operational business of your restaurant (creating and managing a schedule, P&L control and management, sales-forecasting, recruiting and interviewing).
• Ensure the dining room remains clean and the restaurant is always guest-ready.
• Uphold food safety, operational, and compliance standards.
• Be accountable for overall financial success of the restaurant, achieving annual sales & cash flow plan.
• Work a schedule that includes lunch, dinner, and weekend shifts to provide leadership across all hours of operation

Skills

Leadership

People Development

Guest Experience

Operations Management

P&L Management

Recruiting

Tools

POS Systems

Job description

Chipotle Mexican Grill is seeking a General Manager in Florida to lead restaurant operations, build a winning culture, and drive strong financial performance. You’ll hire, develop teams, manage schedules, and ensure exceptional guest experiences across lunch, dinner, and weekends.

The role requires hands-on leadership, strong P&L discipline, and a passion for hospitality, with a focus on safety, food quality, and community engagement.