Restaurant General Manager — Lead Teams and Grow Sales

04 Chipotle Services, LLC; Palm Coast (FL); On-site; USD 65,000 - 95,000; Full time

Benefits offered by this job

Medical, dental, and vision insurance

Retirement savings plan

Quarterly bonus program

Tuition assistance

Career growth

Paid time off

Holiday closures

Job summary

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations with a guest-obsessed approach in Florida.

You will hire and develop a high-performing team, uphold hospitality standards, and drive daily operations to deliver fast, accurate, and welcoming service. You will be responsible for full employee lifecycle, shift schedules, and cash-flow management, while ensuring food safety and compliance.

Qualifications

• Guest-obsessed hospitality mindset and customer focus.
• Experience leading teams and managing restaurant operations.
• Strong leadership and people development skills.

Responsibilities

• Lead restaurant operations to achieve solid guest experience and high standards.
• Oversee recruitment, hiring, and performance management of staff.
• Train crew and shift leaders using Chipotle training tools and resources.
• Manage digital orders, scheduling, and P&L performance.

Skills

Restaurant management

Scheduling

P&L management

Food safety

Sales forecasting

Recruiting

Job description

Chipotle Mexican Grill, Inc. is seeking a General Manager to lead restaurant operations with a guest-obsessed approach in Florida.

You will hire and develop a high-performing team, uphold hospitality standards, and drive daily operations to deliver fast, accurate, and welcoming service. You will be responsible for full employee lifecycle, shift schedules, and cash-flow management, while ensuring food safety and compliance.