General Manager, Baltimore Area - Fast-Casual Leader

Honeygrow; Owings Mills (MD); On-site; USD 68,000 - 74,000; Full time

Benefits offered by this job

Paid Time Off

Holiday Closures

401(k) with company match

Medical, Dental, Vision Insurance

Meal Benefits

Job summary

Honeygrow is seeking a dedicated General Manager to lead restaurant operations in Owings Mills, MD. You will enforce policies, train staff, manage cash handling, and drive profitability while upholding our HG Engine standards and guest experience.

Role requires strong leadership, 3+ years in management, 3+ years in food prep/line work, and ServSafe is preferred. This on-site role offers growth opportunities and comprehensive benefits.

Qualifications

• Must be at least 18 years old.
• Minimum three years of strong food prep and line experience.
• Minimum three years of management experience in fast casual environments.
• ServSafe Certification preferred.

Responsibilities

• Lead restaurant operations and enforce all policies and standards.
• Demonstrate integrity and promote honeygrow culture to guests and team.
• Recruit, onboard, and train restaurant staff at all stations.
• Supervise cash handling and weekly payroll processes.
• Hold regular manager meetings and monitor financials.
• Ensure top food quality and HG Engine execution on every shift.

Skills

Food prep

Line experience

Management

Leadership

Scheduling

Job description

Honeygrow is seeking a dedicated General Manager to lead restaurant operations in Owings Mills, MD. You will enforce policies, train staff, manage cash handling, and drive profitability while upholding our HG Engine standards and guest experience.

Role requires strong leadership, 3+ years in management, 3+ years in food prep/line work, and ServSafe is preferred. This on-site role offers growth opportunities and comprehensive benefits.