Restaurant GM: Lead Operations, Team & Profit

kozmetickesluzby.vecnakraska.sk - Jobboard; Owings Mills (MD); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Paid Time Off (PTO)

Medical, dental, life insurance

401k plan

Annual bonus potential

Job summary

Maryland Cantina in Owings Mills is seeking a Restaurant General Manager to lead overall operations and ensure that the restaurant meets or exceeds its financial and customer service goals. The ideal candidate will oversee staff, manage food quality and safety, and drive a culture of excellence in service.

Successful applicants should have supervisory experience in food service and a proven ability to manage financial performance while developing team members. Competitive salary and benefits offered, including annual bonus potential.

Qualifications

• Strong leadership capabilities with a focus on customer satisfaction.
• Experience in financial control and driving profitability.
• Ability to develop and mentor team members.

Responsibilities

• Provide overall leadership and direct supervision of operations.
• Drive customer-focused culture and ensure quality standards.
• Analyze sales and take corrective actions to achieve targets.

Skills

Customer service excellence

Team leadership

Financial analysis

Business savvy

Education

High school diploma or GED

Supervisory experience in food service

Job description

Maryland Cantina in Owings Mills is seeking a Restaurant General Manager to lead overall operations and ensure that the restaurant meets or exceeds its financial and customer service goals. The ideal candidate will oversee staff, manage food quality and safety, and drive a culture of excellence in service.

Successful applicants should have supervisory experience in food service and a proven ability to manage financial performance while developing team members. Competitive salary and benefits offered, including annual bonus potential.