General Manager (1460) - 810 W. Cherry St

Domino's; Glasgow (KY); On-site; USD 39,000 - 46,000; Full time

Benefits offered by this job

50% Off Meal Discount

Up to 3 Weeks Paid Vacation

Health and Life Insurance Benefits

On-the-job Paid Training Program

Opportunities for Advancement

Job summary

Domino's is seeking a General Manager in Glasgow, KY, responsible for overseeing store operations, including cost controls, inventory management, and customer relations. The ideal candidate will have management experience in the restaurant industry and be at least 18 years old.

This full-time role offers a competitive salary between $39,000 and $46,000, along with benefits like a 50% meal discount and paid vacation opportunities.

Qualifications

• At least 18 years of age.
• Ample supervisory or management experience in the restaurant/food service industry.

Responsibilities

• Oversee all store operations including cost, inventory, and customer relations.
• Ensure compliance with company policies and setter example for crew.
• Handle staffing, paperwork, food management, and store cleanliness.

Skills

Supervisory experience

Customer service

Job description

General Manager (1460) - 810 W. Cherry St

• Full-time
• Job Category Org: Store General Manager
• Competitive Salary- $39,000 - $46,000 per year
• Full-time Position- Day and Evening Shifts
• On-the-job Paid Training Program
• 50% Off Meal Discount!
• Up to 3 Weeks Paid Vacation
• Health and Life Insurance Benefits
• Opportunities for Advancement
• Benefit Conditions: Waiting period may apply.

Responsibilities

• You are responsible for everything that happens at your store. This includes all cost controls, inventory control, cash control, profitability and customer relations. You must set the example.
• You must follow all company policies and procedures and expect the same from your crew.
• Additional responsibilities include: staffing, paperwork, food management, adherence to company standards, providing great customer service, attendance and punctuality, transportation to/from work, maintaining store cleanliness and local store marketing.
• Must work well with team members and other store management.

Qualifications

• You must be at least 18 years of age.
• You should possess ample supervisory or management experience within the restaurant/food service industry.

All your information will be kept confidential according to EEO guidelines.