General Manager - 09246

Domino; Royse City (TX); On-site; USD 45,000 - 60,000; Full time

Job summary

Domino's in Royse City is seeking a General Manager to lead daily operations, drive sales, and support a team focused on delivering great customer experiences.

The role requires prior management and customer service experience, a valid driver’s license, and a high school diploma or equivalent. You’ll oversee P&L, food costs, labor, and safety, while maintaining Domino's standards and brand image.

Qualifications

• Prior management experience (required).
• Customer service experience (required).
• Fast food/quick service experience preferred.
• Valid driver’s license (required).
• High School education or equivalent.
• Ability to lead by example and ensure accountability.
• Proficient problem-solving, decision-making and conflict-resolution skills.
• Ability to work as part of a team to achieve goals.
• Experience managing P&L, food cost, and labor.
• Strong math, numeric and calculation skills.
• Excellent verbal and written communication skills.

Responsibilities

• Manage Store Operations and Drive Results including cost controls, inventory, food, and image standards.
• Recruit, develop, and retain staff members.
• Ensure food safety and team member safety standards.
• Provide best in class customer service at all times.
• Increase sales and profitability through effective leadership.

Skills

Management experience

Customer service

Driver's license

Leadership

Teamwork

P&L management

Communication

Problem solving

Education

High School diploma or equivalent

Job description

Domino's of Royse City, E Main St (9246)

117 E Main St, Royse City, TX 75189

Company Description

Domino's Team BAM! is looking for a talented General Manager with proven restaurant leadership skills to run our store efficiently, take care of our customers, and support our team members!

Job Description

• Manage Store Operations and Drive Results - Including, but not limited to: cost controls, inventory, food, image standards, store cleanliness, attendance & punctuality.
• Recruit, Develop, and Retain staff team members
• Manage Food Safety and Team Member Safety
• Provide Best in Class Customer Service
• Increase Sales and Profit Potential

Qualifications

• Prior experience in a management role or similar experience (required)
• Customer Service experience (required)
• Fast food/quick service restaurant experience (preferred)
• Valid driver's license (required)
• High School education or equivalent
• Ability to lead by example and ensure accountability from a team
• Problem-solving, Decision-making, & Conflict-resolution skills
• Ability to work as a part of a team to achieve a common goal
• Experience managing a P&L, food cost, and labor
• Ability to add, subtract, multiply, and divide accurately and quickly
• Excellent verbal, written, and communication skills