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Popeyes (Aby Groups) is seeking a General Manager to lead daily restaurant operations, maintain standards, manage inventory and financial accountability, and drive customer satisfaction. The GM will recruit and retain team members, oversee maintenance, and ensure consistent quality of product and service.
The role requires strong leadership, effective communication, and the ability to interpret financial data and Profit & Loss statements.
The General Manager will play the key role in the operation of our restaurants. The Restaurant General Manager has the overall responsibility for:
Individual must have minimum of six months Popeyes managerial experience or one year of General Manager experience with another concept or be recommended by his/her current Area Manager. The individual must have effective oral and written communication skills, the ability to calculate and analyze data, display effective leadership skills, and be able to effectively communicate with all levels. Must be able to interpret Profit and Loss Statements and be computer literate.