General Manager

Smithfield's Chicken 'N Bar-B-Q; Newport (NC); Vor Ort; USD 75.000 - 90.000; Vollzeit

Benefits dieser Stelle

Medical Insurance

Dental Insurance

Vision Insurance

401(k)

Short-Term Disability

Paid Time Off (3 weeks first year)

Zusammenfassung

Smithfield's Chicken 'N Bar-B-Q is seeking General Manager candidates in the Newport, NC area to lead daily operations and deliver exceptional guest experiences. Top pay in the market is offered, with potential bonuses based on sales growth and a comprehensive benefits package.

The role calls for an experienced restaurant leader with drive-thru experience, a hands-on management style, upbeat personality, and strong communication. Additional role options may be available.

Qualifikationen

• Experienced restaurant leader, current or very recent experience with drive-thru.
• Hands-on style of leadership.
• Upbeat personality.
• Solid communication skills and professional appearance.
• Standard-driven to deliver fantastic food, value, and customer service.
• Must be able to taste and handle all menu offerings.
• Ability to be on feet for extended periods and lift 50 lbs. from the ground.

Kenntnisse

Restaurant leadership

Drive-thru experience

Communication skills

Professional appearance

Jobbeschreibung

Smithfield's Chicken 'N Bar-B-Q is seeking top performers who desire to take their career and earnings to the next level!

***BONUS Potential once enrolled $30,000+ per year***

General Manager Candidates Compensation and Benefits:

• Top pay in the market, base $75-$90K per year
• The latest closing time is 11 pm on Fri/Sat
• Robust benefits package with M/D/V/401k/STD
• Three weeks of paid time off in the first year!
• Huge monthly bonus potential based primarily on top-line sales growth
• High-quality products and well-maintained facilities!

General Manager Qualifications:

• Experienced restaurant leader, current or very recent experience with drive-thru.
• Hands-on style of leadership
• Upbeat personality
• Solid communication skills and professional appearance
• Standard-driven to deliver fantastic food, value, and customer service
• Must be able to taste and handle all menu offerings
• Ability to be on feet for extended periods and lift 50 lbs. from the ground

Note- this is a 5-day week, requiring Fri/Sat/Sun & most shifts are 8a-8p or 11a-11p. If you are tired of not getting days off or working crazy late nights- let's talk!

Other roles are available, including hourly management roles with flexible scheduling.