Gaucho Chef - Churrasco Griller (Tips Eligible)

Fogo de Chão; California; On-site; USD 10,000 - 15,000; Full time

Benefits offered by this job

Medical, Dental, and Vision insurance

Life Insurance

Short-Term Disability

Pet Insurance

Voluntary benefits (Legal, ID)

Job summary

Fogo de Chão in Rosemont, IL is hiring a Gaucho Chef to cook and grill traditional Brazilian churrasco cuts with flair. You will interact with guests, explain churrasco culture, and maintain a clean grill area while supporting peak dinner service and weekend shifts.

The role offers full-time hours with a fixed hourly rate of $9.00, plus tips, and benefits such as medical, dental, and vision insurance after 60 days for full-time team members. HR support provided during onboarding.

Qualifications

• Must be able to transport objects up to 50 lbs, stand for long periods of time, and work at a quick pace.
• Must be able to work weekends and holidays.

Responsibilities

• Prepare and cook special cuts of beef and other meats according to traditional Brazilian "churrasco" recipes.
• Season and grill food according to prescribed traditional method and to guests' specific requests.
• Portion, garnish and present to patron in style of Brazilian "gaucho."
• Answer guests' questions concerning "churrasco"-style food and represent and convey Brazilian "gaucho" culture and demeanor.
• Maintain cleanliness of the grill area.
• Complete any beginning or closing shift duties.

Skills

Physical stamina

Weekend availability

Quick pace work

Job description

Fogo de Chão in Rosemont, IL is hiring a Gaucho Chef to cook and grill traditional Brazilian churrasco cuts with flair. You will interact with guests, explain churrasco culture, and maintain a clean grill area while supporting peak dinner service and weekend shifts.

The role offers full-time hours with a fixed hourly rate of $9.00, plus tips, and benefits such as medical, dental, and vision insurance after 60 days for full-time team members. HR support provided during onboarding.