Full-Time Sous Chef | Training & Flexible Evenings/Weekends

Bon Appétit Management Company; Atlanta (GA); On-site; USD 28,000 - 29,000; Full time

Benefits offered by this job

Free parking or MARTA

Free shift meal

Internal Employee Referral Bonus

Job summary

Bon Appétit Management Company is hiring for a full-time hourly Sous Chef at Emory University in Atlanta, GA. The role requires previous culinary experience and offers training. You will work a full-time schedule with open availability, including nights and weekends, at the Emory campus location.

Perks include free parking or MARTA and a free shift meal. Pay ranges from $20.25 to $21.38 per hour. Online applications are accepted only, with an internal Employee Referral Bonus available.

Qualifications

• Previous culinary experience is required.
• Willing to train!
• Schedule: Full time; Days and hours may vary. Open availability, including nights and weekends, is required.

Skills

Culinary experience

Open availability

Job description

Bon Appétit Management Company is hiring for a full-time hourly Sous Chef at Emory University in Atlanta, GA. The role requires previous culinary experience and offers training. You will work a full-time schedule with open availability, including nights and weekends, at the Emory campus location.

Perks include free parking or MARTA and a free shift meal. Pay ranges from $20.25 to $21.38 per hour. Online applications are accepted only, with an internal Employee Referral Bonus available.