Full-Time Line Cook – Growth & Benefits in Omaha Kitchen

GetJobSmart; Omaha (NE); On-site; USD 40,000 - 52,000; Full time

Benefits offered by this job

Health insurance

Retirement plan

Paid time off

Job summary

Redwood Valley in Omaha, NE is hiring Kitchen Staff for full-time positions. You will prepare and cook meals, maintain a clean kitchen, and ensure food safety while contributing to high-quality dishes.

Join a team-focused environment with opportunities for growth. The role involves inventory tasks, equipment upkeep, and following recipes. A high school diploma is preferred and experience is welcome but not required.

Qualifications

• Experience in kitchen work; preferred but not required.
• Ability to lift up to 50 pounds and stand for long periods.
• Knowledge of food safety and hygiene practices.
• Willingness to learn and adapt to new recipes and techniques.

Responsibilities

• Prepare and cook dishes according to established recipes and standards.
• Maintain a clean, organized kitchen and ensure health/safety compliance.
• Follow food safety guidelines and hygiene practices.
• Assist in inventory management and restock supplies.
• Collaborate with the kitchen team for efficient food prep and service.
• Support training and development opportunities to improve culinary skills.
• Adhere to shift schedules and restaurant policies, including breaks.

Skills

Teamwork

Food safety

Communication

Physical stamina

Attention to detail

Education

High school diploma or equivalent

Job description

Redwood Valley in Omaha, NE is hiring Kitchen Staff for full-time positions. You will prepare and cook meals, maintain a clean kitchen, and ensure food safety while contributing to high-quality dishes.

Join a team-focused environment with opportunities for growth. The role involves inventory tasks, equipment upkeep, and following recipes. A high school diploma is preferred and experience is welcome but not required.