Cook & Kitchen Staff — High-Volume, Full Benefits

EHPV Operating Group LLC; Norfolk (NE); On-site; USD 30,000 - 42,000; Full time

Benefits offered by this job

Health plan

HSA contribution

Life insurance

Disability insurance

Dental

Vision

Voluntary life

Job summary

Big Red Restaurant & Sports Bar is seeking a full-time Kitchen Staff - Cook in Norfolk, NE. The role involves preparing and directing food production to meet sanitation and health standards while adhering to recipes and portioning requirements.

You will help minimize waste and coordinate with serving hours to preserve quality and presentation. Ideal candidates are 18+, with strong reading/writing and teamwork skills, and a willingness to follow instructions.

Qualifications

• Must be 18 years of age.
• High school diploma or equivalent preferred.
• Prior experience in related food service positions is not required but preferred.

Responsibilities

• Prepare and/or direct preparation of food using established procedures.
• Comply with sanitation, health, and personal hygiene standards.
• Store food properly and safely by marking dates and items.
• Clean and maintain equipment used in food preparation and report maintenance needs.
• Follow standard recipes and diet orders; portion food for serving.
• Coordinate food production with meal serving hours to preserve quality.

Skills

Reading & writing

Interpersonal skills

Communication

Teamwork

Manual dexterity

Instruction following

Education

High school diploma or equivalent

Job description

Big Red Restaurant & Sports Bar is seeking a full-time Kitchen Staff - Cook in Norfolk, NE. The role involves preparing and directing food production to meet sanitation and health standards while adhering to recipes and portioning requirements.

You will help minimize waste and coordinate with serving hours to preserve quality and presentation. Ideal candidates are 18+, with strong reading/writing and teamwork skills, and a willingness to follow instructions.