Front Office Lead — Guest Experience & Team Ops

Houston Marriott - Atrium Hospitality

Houston (TX)

On-site

USD 28,000 - 40,000

Full time

9 days ago
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Benefits offered by this job

Career growth
401(k) plan
Health coverage
Paid time off
Wellness programs

Job summary

Houston Marriott in Houston, TX seeks a Front Desk Leader to guide the front desk team and deliver a warm, seamless guest experience. You will respond to guest needs with empathy and professionalism, supporting revenue goals through efficient operations.

Ideal candidates bring strong customer service, hospitality background, and a readiness to lead across shifts. A high school diploma and a valid driver's license are required; technology aptitude is essential to coordinate tasks and guest data.

Qualifications

  • Customer service experience is essential.
  • Hospitality background helps with rhythm of hotel life.
  • High school diploma or equivalent provides leadership foundation.
  • Valid driver’s license is needed for occasional guest transport.
  • Comfort with technology to manage guest information and scheduling.
  • Physical ability to lift 50 lbs and stay active.

Responsibilities

  • Lead the front desk team to deliver a warm, seamless guest experience.
  • Respond to guest needs with professionalism and empathy, ensuring timely resolution.
  • Support financial goals by managing inventory, controlling costs, and optimizing schedules.
  • Oversee daily front desk operations across all shifts.
  • Step in for the Front Office Manager when needed and assist with Night Audit, Shuttle, or Concierge roles.
  • Promote a safe, welcoming environment by following safety procedures.

Skills

Customer service
Hospitality knowledge
Technology savvy
Leadership potential
Team leadership
Safety awareness

Education

High school diploma or equivalent

Job description

Houston Marriott in Houston, TX seeks a Front Desk Leader to guide the front desk team and deliver a warm, seamless guest experience. You will respond to guest needs with empathy and professionalism, supporting revenue goals through efficient operations.

Ideal candidates bring strong customer service, hospitality background, and a readiness to lead across shifts. A high school diploma and a valid driver's license are required; technology aptitude is essential to coordinate tasks and guest data.

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