Front-of-House Service Leader — Train & Elevate

Chipotle Mexican Grill group; Johnston (RI); Sur place; USD 26 000 - 29 000; Plein temps

Avantages offerts par ce poste

Tuition assistance

Free meals

Health insurance

Paid time off

Holiday closures

Advancement opportunities

Digital tips

Résumé du poste

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by guaranteeing safe, high-quality food and training a capable restaurant crew. The role requires keeping a clean, organized line and supervising shifts, with responsibilities spanning food safety, scheduling, and front-of-house development.

The position emphasizes training, cross-training, and assisting with reports and inventory, while offering competitive pay and benefits as part of a values-driven,

Qualifications

• Knowledge of Food Safety and health department matters.
• Ability to understand and articulate Chipotle’s Food With Integrity philosophy.
• Experience with cash handling procedures.

Responsabilités

• Maintain a positive customer experience by ensuring safe and quality food is prepared and served.
• Keep the line clean and organized with functioning equipment.
• Supervise crew during shifts and assist with scheduling and breaks.
• Develop and cross-train front-of-house crew; support performance reviews.
• Assist with office duties such as banking and paperwork and manage supplies.

Connaissances

Food safety

Cash handling

Office paperwork

Languages

Formation

High school diploma

Description du poste

Chipotle Mexican Grill is seeking a Service Leader to ensure a positive customer experience by guaranteeing safe, high-quality food and training a capable restaurant crew. The role requires keeping a clean, organized line and supervising shifts, with responsibilities spanning food safety, scheduling, and front-of-house development.

The position emphasizes training, cross-training, and assisting with reports and inventory, while offering competitive pay and benefits as part of a values-driven,