Front Desk Supervisor & Ops Coordinator - Seasonal (PM)

Olympia Hospitality

Nantucket (MA)

On-site

USD 30,000 - 33,000

Full time

14 days+

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Benefits offered by this job

Clothing allowance provided
End-of-season bonus
Employee housing available

Job summary

Olympia Hospitality and 21 Broad Hotel on Nantucket seek a Front Desk Supervisor & Office Coordinator with a PM focus. This full-time seasonal role starts immediately and runs through mid-December, with a pay range of $22–$24 per hour and an average schedule of five shifts per week during peak season.

The role blends guest services, operations, and administrative duties, including check-ins, reservations, communications, and coordination with housekeeping and accounting tasks.

Qualifications

  • Prior hospitality experience required (boutique hotel experience strongly preferred).
  • Strong communication and organizational skills are essential.
  • Ability to work independently, stay organized, and remain calm when the hotel is busy.

Responsibilities

  • Front desk operations: guest check-ins and check-outs.
  • Sending email confirmations and pre-arrival communications.
  • Taking reservations and guest inquiries by phone.
  • Providing concierge services and dining/activity recommendations.
  • Evening setup of the mixer bar and related tasks.
  • Daily room inspections and coordination with housekeeping.
  • Maintaining clean and organized common areas.
  • Accounting support: coding invoices, reconciliations, daily reporting, admin tasks.
  • HR-related administrative tasks and office coordination.

Skills

Communication skills
Organizational skills
Independence
Calm under pressure

Tools

Email & Office Apps

Job description

Olympia Hospitality and 21 Broad Hotel on Nantucket seek a Front Desk Supervisor & Office Coordinator with a PM focus. This full-time seasonal role starts immediately and runs through mid-December, with a pay range of $22–$24 per hour and an average schedule of five shifts per week during peak season.

The role blends guest services, operations, and administrative duties, including check-ins, reservations, communications, and coordination with housekeeping and accounting tasks.

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