Franchise Restaurant GM: People & Operations Leader

Taco Bell; Sandwich (IL); On-site; USD 55,000 - 75,000; Full time

Job summary

Taco Bell franchisee seeks a General Manager to oversee the operation of the restaurant and lead a team to deliver great food and friendly service. You will hire, train, and develop Team Members and Shift Leads, and manage scheduling, performance, and the restaurant budget.

Responsibilities include orientation, training planning, and aligning the team's activities with business priorities while maintaining high standards of guest experience.

Responsibilities

• Operating the entire restaurant and ensuring strong team performance.
• Finding, hiring, and developing Team Members and Shift Leads.
• Conducting new hire orientation and developing training plans.
• Scheduling, deploying staff, addressing performance issues, and managing the restaurant budget.

Job description

Taco Bell franchisee seeks a General Manager to oversee the operation of the restaurant and lead a team to deliver great food and friendly service. You will hire, train, and develop Team Members and Shift Leads, and manage scheduling, performance, and the restaurant budget.

Responsibilities include orientation, training planning, and aligning the team's activities with business priorities while maintaining high standards of guest experience.