Food Services Manager in Training - Elevate Resident Dining

Complete Care at Brakeley Park

Phillipsburg (NJ)

On-site

USD 50,000 - 65,000

Full time

10 days ago
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Benefits offered by this job

Medical & dental
Employer-paid life
401(k)
Paid time off
Employee assistance program
Wages on demand
Discount & wellness
Career growth

Job summary

Yona is seeking a Manager in Training for Food Services to join the dietary team in a long-term care setting. The MIT will assist with organizing, planning, directing, and supervising functions within the dietary department to provide quality meals and nutrition services for residents.

The role involves learning from the Food Services Director, training staff, and helping maintain standards, schedules, and records while promoting a positive resident dining experience.

Qualifications

  • Associate's or higher degree in food service management or hospitality.
  • Passion for quality dining and resident satisfaction.
  • ServSafe Manager or CDM/CFPP credentials preferred.

Responsibilities

  • Assist the Food Services Director in leading quality dining programs for residents.
  • Ensure dining programs meet federal, state, and local standards.
  • Train staff in procedures and equipment use.
  • Schedule staff and maintain proper staffing levels.
  • Maintain records: inventory, compliance, budgets, personnel.

Skills

Staff supervision
Public speaking
Interpersonal skills
Customer service
Under pressure
Training others

Education

Associate's or higher in food service management or hospitality

Tools

Windows Office
Excel

Job description

Yona is seeking a Manager in Training for Food Services to join the dietary team in a long-term care setting. The MIT will assist with organizing, planning, directing, and supervising functions within the dietary department to provide quality meals and nutrition services for residents.

The role involves learning from the Food Services Director, training staff, and helping maintain standards, schedules, and records while promoting a positive resident dining experience.

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