Food Service Host 36 hr/wk

UPMC; Williamsport (Lycoming County); On-site; USD 19,000 - 25,000; Full time

Job summary

UPMC Williamsport is seeking a full-time Food Service Host to work 36 hours per week with hours from 5:00am to 3:30pm, including alternating weekends and holidays. You will ensure guest satisfaction through courteous service, deliver nutritionally appropriate meals, and follow strict food handling and safety procedures.

This role emphasizes timely service and accurate patient meal identification. Responsibilities include adhering to infection control, operating food service equipment, handling

Qualifications

• Adheres to hand hygiene and infection control procedures.
• Operates and maintains food service equipment per department procedures.
• Communicates customer complaints and concerns with health care team.
• Performs sanitation for assigned area per health dept guidelines.
• Serves patient meals with proper patient identification.
• Distributes menus and records selections according to procedures.
• Responds to meal service requests with professional customer service.
• Delivers meals within established timeframes maintaining appearance and temperature.

Responsibilities

• Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.
• Adheres to department procedures regarding the operation of all food service equipment.
• Communicates customer complaints and concerns effectively with other health care team members.
• Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.
• Serves patient meal tray using the designated department script, to include proper patient identification.
• Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.
• Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.
• Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.

Skills

Customer service

Food safety

Job description

UPMC Williamsport is hiring a full-time Food Service Host to work 36 hours/week between the hours of 5:00am to 3:30pm, including every other weekend and every other holiday. This position is responsible for ensuring guest satisfaction with food service utilizing customer service skills. Delivers and serves nutritionally appropriate and attractive meals in a timely manner. Practices appropriate food handling techniques and food safety procedures in all aspects of job.

Responsibilities:

• Adheres to hand hygiene and infection control procedures on a consistent basis when interacting with customers.

• Adheres to department procedures regarding the operation of all food service equipment.

• Communicates customer complaints and concerns effectively with other health care team members.

• Performs sanitation for assigned work area in accordance with departmental procedures and health department guidelines.

• Serves patient meal tray using the designated department script, to include proper patient identification.

• Distributes and collects menus from patients; obtains selected menus from patients according to departmental procedures.

• Displays customer service skills when responding to meal service requests, resulting in a satisfied customer.

• Serves meals within established timeframes, adhering to departmental standards for appearance, food quality, and temperature control.

Work permit required if under 18 years old.

Licensure, Certifications, and Clearances:

• Act 34

UPMC is an Equal Opportunity Employer/Disability/Veteran